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教育背景: 2012/1,西安建筑科技大学,供热通风供燃气及空调工程,博士学位 1990/5,西安交通大学,化工过程机械,硕士学位 1987/7,西安交通大学,压缩机及制冷技术,学士学位 工作经历: 1990/5至今,西安建筑科技大学,环境与市政工程学院,历任讲师、副教授、教授 -2005/7-2005/8,日本九州大学,应用力学研究所,访问研究员 1999/9-2000/9,荷兰代尔夫特大学,室内气候控制研究室,国家留学基金委公派访问学者 社会兼职: 陕西省制冷学会理事西安制冷学会理事
南晓红
Professor
Paper Publications
Energy-saving operation strategy of air conditioning system in tea brick fermentation room under different outdoor meteorological parameters
Release time:2024-08-09 Hits:
Affiliation of Author(s):
建筑设备科学与工程学院
Journal:
Sustainable Cities and Society
Key Words:
Tea brick fermentation chamber; Heat and moisture coupling transfer; Heat and moisture load; Air conditioning system; Energy consumption comparison; Operational strategy
Abstract:
In the process of tea brick production, the major energy consumption lies in the air-conditioning system of the tea fermentation chamber. Under the condition of satisfying the fermentation process, the energy-saving operation of the air-conditioning system is an effective method to reduce the energy consumption and to improve the economic benefit of the tea brick. However, due to lack of quantitative calculation of the indoor heat and moisture load during the fermentation process, the air conditioning system of the tea brick fermentation chamber is mainly based on the CAS (circulating air system) or the ORCS (One return air conditioning system). Consequently, in this study, the heat and moisture transfer model of the tea brick was built based on the heat and moisture coupling transfer theory for porous media. The COMSOL Multiphysics was implemented to solve the heat and moisture exchange rate between tea bricks and the fermentation environment. Based on the rate and the heat transfer of the envelope structure, the heat and moisture load of the fermentation chamber was calculated under different meteorological parameters. According to the indoor heat and moisture load and outdoor weather parameters, the energy consumption and exergy loss of the two air conditioning systems were analyzed during the fermentation cycle. The results show that the ORCS energy efficiency is 30.8%-55.8% greater than that of the CAS, and the irreversible exergy loss is also reduced by 19.6%-57.0% when the residual heat Q inside the fermentation chamber is less than zero. On the other hand, when the residual heat Q is greater than zero, the CAS energy efficiency is 16.1%-22.3% greater than that of the ORCS, and the exergy loss is reduced by 37.8%-43.3%. According to the energy and exergy analyses of the two air-conditioning systems, an energy-saving operation strategies of air conditioning system for brick fermentation were determined in different tea brick production areas.
Co-author:
王赞社
First Author:
nanxiaohong
Indexed by:
Journal paper
Correspondence Author:
金宝红,宁旭昊
Volume:
53(2020): 101883
ISSN No.:
2210-6707
Translation or Not:
no
Date of Publication:
2020-02-22

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